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Back to Commewijne: A Fresh Take on Warung Shaqien!

 🚀 Back to Commewijne: A Fresh Take on Warung Shaqien! 🍲 Greetings, Story Time friends! It’s your captain, Shachem Lieuw from Story Time Productions, reporting for duty! 🛸 Today, we are taking a trip down memory lane and heading back to the beautiful district of Commewijne ! 🌿 As you might remember from my previous blog posts, I’ve featured the legendary Warung Shaqien before. But hold onto your seats, because things have changed—and for the better! 💨 A Cool Upgrade ❄️ You know how the Surinamese sun likes to turn up the heat? Well, Warung Shaqien has officially leveled up with new indoor AC dining ! It is the perfect sanctuary to escape the tropical blaze while digging into some classic Javanese comfort food. 🍜 The Feast 🍱 We kept it traditional with some of my absolute favorites—the very same dishes you’ve seen during my many Story Time transmissions: Long Tong Tahoe: Perfectly textured and seasoned. 🍢 Saoto Soup with Ketjap: The ultimate soul-soother. 🥣 I also dec...

Hot Pot At Ochama In Paramaribo

 Hot Pot At Ochama In Paramaribo

"Hot Pot At Ochama In Paramaribo"



Are you ready for another foodie adventure in Paramaribo? Welcome back, my fellow food adventurers. Our Story Time U.F.O. brings us back to Ochama! This time we are visiting the Ochama in the Johannes Mungrastraat. We're often on the road to meet clients. We don't always have the time to cook. Especially when rushing to complete our daily schedule. We were craving the fried chicken from Ochama. So we stopped at Ochama Frimangrong to get a quick meal. They didn't have the fried chicken! But they told us we could go to the Johannes Mungrastaat to get some. It was on our route. When we arrived, I was surprised that they also sold hot pot.
Stew was eager to try it out. We returned the next day with a mission to try hot pot for the first time! The warm broth is sold by the pound. We added quail eggs, crab sticks, corn, and sweet potatoes. After adding all the ingredients, we handed our bowl over to the chef. It didn't take long before we were served our broth. I wasn't a big fan of the hot pot. However, there were some aspects of the dish that I loved. Like the fish balls! Stew had more fun finishing it than I did. I created a vlog of our Hot Pot experience at Ochama in Paramaribo, and I hope you enjoy it. Thank you for supporting my Story Time channels.. I look forward to sharing more fun content with you. Do you have travel plans? Do you want to taste delicious food in exotic locations? Visit Expedia, and they will help you find deals that fit your travel budget. 
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